Wednesday 9 December 2015

PANEER CHILLI

Ingredients:
  1. 250 gms paneer
  2. 11/2  tsp  spoon cornflour
  3. 1 capsicum, sliced
  4. 1 onion, sliced
  5. Oil for deep frying
  6. 20 cloves chopped garlic pieces
  7. 1 inch ginger chopped
  8. 1 tsp red chilli sauce
  9. 1/2 tsp soya sauce
  10. 1/2 tsp vinegar
  11. 1/2 tsp sugar
  12. 1 cup water
  13. Salt to taste
  14. 1/2 tsp pepper powder
  15. 2 tsp tomato sauce
  16. 1/2 cup finely chopped spring onion.


Procedure
  1. Cut the Paneer in squares  and keep aside.
  2. Take a  bowl.Add Paneer+ cornflour+ salt+black pepper +Little water  so that all can mix well.
  3. Deep fry the paneer  and  keep  aside.
  4. Take little oil in a pan+ chopped garlic and chopped ginger and saute well.
  5. Add red chilli sauce +1 cup water+ salt+  pepper powder + soya sauce+vinegar+sugar + tomato sauce and bring to a boil.
  6. Add fried paneer+capsicum  onion slices+chopped spring onions.
  7. Cook for few more minutes and serve immediately.



1 comment:

  1. More onion may be used. What other vegetables can be added??

    ReplyDelete