Methi subji

Ingredients

1. Methi  seeds(100 gms)
2. Green chilli(1)
3. Onion ( 1 big)
4. Coconut
5. Oil
6. Salt
7. Kadi patta/ curry leaves
8. Jirra
9. Turmeric powder.

Method of preparation:(10 mins)

1. Soak the methi seeds over night. Drain the water.
2. Take 2 spoons of oil in a pan.Put little jirra+ kadi patta.When it crackles,put the onion + green chilli cuttings.
3. When it is  roasted properly,add the methi seeds+salt+turmeric powder+ 12 spoons of water.
4. After 5 minutes of cook, add grinded coconut .
5. Now  methi  subji ready to serve.